NEW STEP BY STEP MAP FOR FROZEN CRABS IN OVEN

If steaming isn’t your most well-liked process, boiling is yet another fantastic option that may be brief and straightforward:three. As soon as the water is boiling, organize the frozen crab legs from the steamer basket or colander, ensuring they're not submerged in water.Then, close the lid and cook on manual high force for around 4 minutes with

Heat 4 cups of water about the stove more than higher heat until the water is boiling very well. Be sure the steamer basket would not contact the water. Pour the Old Bay Seasoning to the water and permit to boil for about 1 minute. Reserve several tbs of previous bay for sprinkling more than the finished crab legs.Though Southern food items is the